Purchasing a spring red hard miling canadian wheat

1-. Canadian Red Hard Spring Wheat

0l. Moisture : Max 12.50%
ll. Dust : Max 0.40%
lll. Foreign material : Max 0.70%
lV. Damaged grains : Max 0.20
V. Grain Damaged by insect : Max 0.30%
Vl. Shriveled grains : Max 0.70%
Vll. Broken grains : Max 0.70%
Vlll. Wet Gluten : Min 36.00%
lX. Dry gluten : Min 12.00%