Maize Starch
Food Industry
It is used as a thickening and gelling agent for its viscosity and opaqueness in sauces, soups, gravies and various desserts. It is also used as an effective binder and acts as a stabilizer to give necessary body, texture and the sweetness to bakery products.
Textile Industry
It is used un conjunction with thermoplastic or thermosetting resins to obtain a permanent finish. It is preferred to any other material for sizing, finishing, and printing.
Industry
It is used as a
Keywords
Maize Starch
Tradeasia International DMCC