Crystalline Fructose Fcc V, BP30

Crystalline Fructose is the sweetest of all nutritive sugars
beverages, baked goods, frozen foods, cereal, dairy products, reduced-calorie foods, canned fruits, toppings and sauces, jams and jellies, caramels and gum.
Our production capacity for crystalline fructose is 60,000 tons per year.